Zucchini Banana Bread Recipe

Name: Zucchini Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 extra large ripe bananas, peeled; 1 c. all-purpose flour; 3/4 c. whole wheat flour; 1/2 c. regular wheat germ; 1/4 c. toasted sesame seed; 1 tsp. baking powder; 1 tsp. baking soda; 1/4 tsp. salt; 3/4 c. brown sugar, packed; 1/4 c. softened butter; 1 egg; 1 tsp. vanilla; 2 1/2 c. shredded zucchini; 1 c. raisins

Servings: persons

2 extra large ripe bananas, peeled
1 c. all-purpose flour
3/4 c. whole wheat flour
1/2 c. regular wheat germ
1/4 c. toasted sesame seed
1 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
3/4 c. brown sugar, packed
1/4 c. softened butter
1 egg
1 tsp. vanilla
2 1/2 c. shredded zucchini
1 c. raisins

1
Slice bananas into blender.
2
Whirl until pureed.
3
Combine flours, wheat germ, sesame seed, baking powder, baking soda and salt.
4
Cream sugar and butter until light and fluffy.
5
Beat in egg and vanilla.
6
Beat in bananas until smooth.
7
Add flour mixture until well blended.
8
Stir in zucchini and add raisins.
9
Turn into well-greased 9 x 5-inch loaf pan.
10
Bake in preheated 350u00b0 oven 55 to 60 minutes or until tester comes out clean.
11
Cool in pan 10 minutes.
12
Remove to wire rack to complete cooling.
13
Yields 1 loaf.

846

kcal

Calories

Fat

143

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 extra large ripe bananas, peeled, 1 c. all-purpose flour, 3/4 c. whole wheat flour, 1/2 c. regular wheat germ, and more.

Yes, Zucchini Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Banana Bread

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