Zucchini Baked, Crock Pot or Microwave (Pareve)

1. 1

   To bake in the oven, combine all ingredients in a covered casserole and bake at 350 degrees F. or 180 degrees Celsius and bake for 50-60 minutes, or until zucchini is tender.

2. 2

   To cook in the microwave, place zucchini in a large glass casserole (microwave safe) and dot with the margarine.

3. 3

   Combine the garlic salt, spices and Worcestershire sauce and sprinkle over the zucchini then cover with plastic wrap and cook on high for 18-20 minutes or until tender.

4. 4

   When done, sprinkle with the bread crumbs.

5. 5

   For the crock pot, place the zucchini in the bottom of the crock pot and then add the remaining ingredients, cover and cook on high for 2-3 hours until tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.