How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Apple Cake?

You need 16 ingredients. The key ingredients include: 4 slices white bread, toasted and made into crumbs, 1 1/3 c. nonfat dry milk, artificial sweetener to equal or use ½ tsp. sugar, 1 1/2 tsp. baking powder, and more.

Is Zucchini Apple Cake suitable as baking & desserts?

Yes, Zucchini Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Apple Cake Recipe

Name: Zucchini Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices white bread, toasted and made into crumbs; 1 1/3 c. nonfat dry milk; artificial sweetener to equal or use ½ tsp. sugar; 1 1/2 tsp. baking powder; 1 tsp. salt; 1 tsp. cinnamon; 3/4 tsp. baking soda; 1/8 tsp. cream of tartar; 1/8 tsp. cloves; 1/8 tsp. nutmeg; 4 medium eggs, well beaten; 2 medium apples, chopped (little); 1 c. shredded, drained, cooked zucchini (about 2); 1 tsp. vanilla; 1/2 tsp. black walnut flavoring; 1/2 tsp. butter flavoring

Zucchini Apple Cake

Eats Now Editorial Team · 212 kcal · Baking & Desserts

Zucchini Apple Cake – a delicious recipe with white bread, nonfat dry milk, equal, baking powder, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Zucchini Apple Cake

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