How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini And Walnut Bread?

You need 12 ingredients. The key ingredients include: 1/2 cup all-purpose flour, 1/4 tsp baking powder, 1/2 tsp ground cinnamon, 1/2 tsp baking soda, and more.

Is Zucchini And Walnut Bread suitable as vegetarian?

Yes, Zucchini And Walnut Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini And Walnut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini And Walnut Bread Recipe

Name: Zucchini And Walnut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup all-purpose flour; 1/4 tsp baking powder; 1/2 tsp ground cinnamon; 1/2 tsp baking soda; 1 cup brown sugar; 1 None small zucchini, grated; 1/2 cup pitted dates, chopped; 1/4 cup walnuts, chopped; 2/3 cup vegetable oil; 2 None eggs; 1 tsp vanilla extract; None None butter, to serve

Zucchini And Walnut Bread

Eats Now Editorial Team · 746 kcal · Vegetarian

Zucchini And Walnut Bread – a delicious recipe with all-purpose, baking powder, ground cinnamon, baking soda, brown sugar, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini And Walnut Bread

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