How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini And Soy Bean Stir Fry?

You need 12 ingredients. The key ingredients include: 1/3 cup broccoli florets, 1/3 cup cauliflower florets, 1/2 cup shelled edamame (green soybeans), 1 large carrot, chopped, and more.

Is Zucchini And Soy Bean Stir Fry suitable as vegetarian?

Yes, Zucchini And Soy Bean Stir Fry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini And Soy Bean Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini And Soy Bean Stir Fry Recipe

Name: Zucchini And Soy Bean Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup broccoli florets; 1/3 cup cauliflower florets; 1/2 cup shelled edamame (green soybeans); 1 large carrot, chopped; 1 tablespoon water; 2 tablespoons olive oil; 1 onion, chopped; 1 zucchini, sliced; 5 large mushrooms, sliced; 1 tablespoon finely chopped garlic; 1 1/2 tablespoons reduced-sodium teriyaki sauce; 2 tablespoons agave nectar

Try this homemade Zucchini And Soy Bean Stir Fry recipe the whole family will love. Made with broccoli florets, cauliflower florets, shelled edamame and…

This Zucchini And Soy Bean Stir Fry relies on simple, everyday ingredients such as broccoli florets, cauliflower florets, large carrot, chopped and water. It comes together quickly and makes 4 servings, at about 136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Zucchini And Soy Bean Stir Fry

Tips for the best results

Variations & substitutions

My Personal Notes

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