Zucchini And Green Chili Quiche

1. 1

   Crust:

2. 2

   Mix flour and salt.

3. 3

   Measure oil, milk and water in same cup (but don't stir).

4. 4

   Pour all at once into flour; stir until mixed.

5. 5

   Press into smooth ball.

6. 6

   Cut in halves; flatten slightly.

7. 7

   Press one half between 2 sheets waxed paper, approximately 12-inches square.

8. 8

   Roll out gently to edges of paper.

9. 9

   Peel off top paper.

10. 10

    If dough tears, mend without moistening.

11. 11

    Lift paper and pastry by top corners.

12. 12

    Place paper side up in 9-inch deep dish pie pan. Peel off paper and fit pastry into pan.

13. 13

    Repeat for second pan.

* Per serving · 4 servings · Values may vary.

No additional tips available.