Zucchini And Feta Fritters Recipe

Name: Zucchini And Feta Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 None large zucchini, coarsely grated, excess water squeezed out; 7 oz feta cheese, finely crumbled; 5 None spring onions, thinly sliced; 2 None large eggs, lightly beaten; 1 tbsp chopped fresh oregano; 2 tbsp chopped fresh mint; 1/3 cup all-purpose flour; 2 tbsp olive oil; 4 None medium plum tomatoes, coarsely chopped; 2.5 oz pitted kalamata olives, halved; 9 oz chargrilled peppers, drained, cut into thin strips; 1/2 tbsp red wine vinegar; 1 tbsp extra virgin olive oil

Servings: persons

3 None large zucchini, coarsely grated, excess water squeezed out
7 oz feta cheese, finely crumbled
5 None spring onions, thinly sliced
2 None large eggs, lightly beaten
1 tbsp chopped fresh oregano
2 tbsp chopped fresh mint
1/3 cup all-purpose flour
2 tbsp olive oil
4 None medium plum tomatoes, coarsely chopped
2.5 oz pitted kalamata olives, halved
9 oz chargrilled peppers, drained, cut into thin strips
1/2 tbsp red wine vinegar
1 tbsp extra virgin olive oil

1
Preheat oven to 300u00b0F. Line a baking tray with parchment paper.
2
Combine zucchini, feta, spring onions, eggs, herbs and flour. Season.
3
Heat 2 tbsp oil in a large nonstick frying pan over medium heat. Cook level tablespoons of zucchini mixture, in batches, for 2-3 mins per side, or until browned and cooked through. Drain on paper towels. Transfer to the baking tray and keep warm in oven between batches.
4
To make the salad, combine tomatoes, olives, peppers, vinegar and extra virgin olive oil in a medium bowl. Season to taste.
5
Serve fritters with tomato salad.

518

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 None large zucchini, coarsely grated, excess water squeezed out, 7 oz feta cheese, finely crumbled, 5 None spring onions, thinly sliced, 2 None large eggs, lightly beaten, and more.

Yes, Zucchini And Feta Fritters falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini And Feta Fritters

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