Artichoke Mini-Bagels — Vegetarian recipe

Artichoke Mini-Bagels

Eats Now Editorial Team  · 361 kcal  · Vegetarian

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Try this homemade Artichoke Mini-Bagels recipe the whole family will love. Made with hearts, mayonnaise, Parmesan cheese and baglettes. Easy step-by-ste…

This Artichoke Mini-Bagels relies on simple, everyday ingredients such as artichoke hearts, chopped, small jar mayonnaise, parmesan cheese and bag baglettes (mini-bagels). It comes together quickly and makes 4 servings, at about 361 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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