How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini And Corn Saute?

You need 7 ingredients. The key ingredients include: 2 medium zucchini, thinly sliced, 1 medium green pepper, thinly sliced, 1 medium sweet red pepper, thinly sliced, 2 to 3 tablespoons canola oil, optional, and more.

Is Zucchini And Corn Saute suitable as vegetarian?

Yes, Zucchini And Corn Saute falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini And Corn Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini And Corn Saute Recipe

Name: Zucchini And Corn Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium zucchini, thinly sliced; 1 medium green pepper, thinly sliced; 1 medium sweet red pepper, thinly sliced; 2 to 3 tablespoons canola oil, optional; 2 cups fresh or frozen corn; 1 teaspoon garlic salt, optional; 1/2 teaspoon Italian seasoning

Zucchini And Corn Saute – a delicious recipe with zucchini, green pepper, sweet red pepper, canola oil, corn, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 medium zucchini, thinly sliced
1 medium green pepper, thinly sliced
1 medium sweet red pepper, thinly sliced
2 to 3 tablespoons canola oil, optional
2 cups fresh or frozen corn
1 teaspoon garlic salt, optional
1/2 teaspoon Italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
566 kcal
Category
Vegetarian

Eats Now Editorial Team

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Zucchini And Corn Saute

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