How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini And Corn?

You need 7 ingredients. The key ingredients include: 4 c. zucchini or Italian squash, 1/4 c. butter or oleo, 1 1/2 c. corn (frozen or canned okay), 1 onion, and more.

Is Zucchini And Corn suitable as vegetarian?

Yes, Zucchini And Corn falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini And Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini And Corn Recipe

Name: Zucchini And Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. zucchini or Italian squash; 1/4 c. butter or oleo; 1 1/2 c. corn (frozen or canned okay); 1 onion; 1 green pepper, diced; salt; dill weed

Zucchini And Corn – a delicious recipe with zucchini, butter, corn, onion, green pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 c. zucchini or Italian squash
1/4 c. butter or oleo
1 1/2 c. corn (frozen or canned okay)
1 onion
1 green pepper, diced
salt
dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
Vegetarian

Eats Now Editorial Team

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