How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Cauliflower With Coconut-Turmeric Relish ?

You need 1 ingredient. The key ingredients include: ["1 medium head of cauliflower, cut into 1""-2"" florets", "5 Tbsp. extra-virgin olive oil, divided", "Kosher salt, freshly ground pepper", "(for serving; optional)"].

Is Roasted Cauliflower With Coconut-Turmeric Relish suitable as vegetarian?

Yes, Roasted Cauliflower With Coconut-Turmeric Relish falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Cauliflower With Coconut-Turmeric Relish ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Cauliflower With Coconut-Turmeric Relish Recipe

Name: Roasted Cauliflower With Coconut-Turmeric Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 medium head of cauliflower, cut into 1""-2"" florets", "5 Tbsp. extra-virgin olive oil, divided", "Kosher salt, freshly ground pepper", "(for serving; optional)"]

Roasted Cauliflower With Coconut-Turmeric Relish – a delicious recipe with head of cauliflower, extra-virgin olive oil, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

["1 medium head of cauliflower, cut into 1""-2"" florets", "5 Tbsp. extra-virgin olive oil, divided", "Kosher salt, freshly ground pepper", "(for serving; optional)"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

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Roasted Cauliflower With Coconut-Turmeric Relish

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