Zucchini 3-Cheese Quiche Recipe

Name: Zucchini 3-Cheese Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 - 3/4 cup plain breadcrumbs; 1/4 cup parmesan cheese, grated (optional); 1 tablespoon butter; 1 medium onion, chopped; 3 cups zucchini, sliced; 1 cup yellow squash, sliced; 1 medium red bell pepper, coarse chopped; 1 teaspoon salt; 1 teaspoon dried basil; 3/4 teaspoon garlic powder; 1/4 teaspoon pepper; 1/2 teaspoon dried tarragon; 2 1/2 cups cheese, shredded; 3 eggs; 1 tablespoon flour

Servings: persons

1/2 - 3/4 cup plain breadcrumbs
1/4 cup parmesan cheese, grated (optional)
1 tablespoon butter
1 medium onion, chopped
3 cups zucchini, sliced
1 cup yellow squash, sliced
1 medium red bell pepper, coarse chopped
1 teaspoon salt
1 teaspoon dried basil
3/4 teaspoon garlic powder
1/4 teaspoon pepper
1/2 teaspoon dried tarragon
2 1/2 cups cheese, shredded
3 eggs
1 tablespoon flour

1
["Grease the bottom and up one inch, a deep dish, 9"" pan. Evenly sprinkle on the breadcrumbs.", "Bake in 350 oven for 12 minutes or until nicely browned. Remove from oven.", "While hot, sprinkle with 1/4 cup Parmesan if desired. Set aside.", "In a large pan, sautee the onions in the butter until soft.", "Add the squash and red peppers.", "Add all the sesonings.", "Simmer til squash are just slightly tender. Remove from heat.", "In a separate bowl, with a fork beat the eggs with the flour then combine the cheeses and eggs mixing together well.", "Pour the egg-cheese mixture into the pan with the zucchini and gently combine.", "Spoon the filling into the prepared pan, sprinkle with paprika if desired.", "Bake for 30 minutes or until a test knife comes out clean.", "Remove from oven and let set for 15-20 minutes before cutting."]

553

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 - 3/4 cup plain breadcrumbs, 1/4 cup parmesan cheese, grated (optional), 1 tablespoon butter, 1 medium onion, chopped, and more.

Yes, Zucchini 3-Cheese Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini 3-Cheese Quiche

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