Zucchini

1. 1

   In a large bowl, combine zucchini, egg, butter or margarine.

2. 2

   Stir in seasoned bread crumbs, minced onion and seasonings.

3. 3

   Mix well.

4. 4

   Shape mixture into patties (see Note).

5. 5

   Dredge in flour.

6. 6

   In a medium skillet, heat oil over medium-high heat until hot.

7. 7

   Fry patties until golden brown on both sides.

8. 8

   Note: For easier handling and forming into patties, flour your hands and then lightly roll mixture into a ball and pat gently into patties.

* Per serving · 4 servings · Values may vary.

No additional tips available.