Bake this irresistible Zombie Fingers (Halloween Cookies) at home. Made with egg, almond paste, icing sugar and flour. Easy step-by-step instructions in…
This Zombie Fingers (Halloween Cookies) relies on simple, everyday ingredients such as medium egg, separated, almond paste, icing sugar and plain flour. It comes together quickly and makes 4 servings, at about 1937 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Zombie Fingers (Halloween Cookies) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026