Zippy Zucchini Soup

Name: Zippy Zucchini Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. zucchini; 2 tsp. salt; 1 tsp. onion powder; 1 tsp. garlic powder; 1/8 tsp. white pepper; 2 (10 3/4 oz.) cans chicken broth; 1/2 c. water; 1 1/2 c. half and half; salt and white pepper to taste; chopped chives

Eats Now Editorial Team · 260 kcal · Soups & Stews

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Zippy Zucchini Soup – a delicious recipe with zucchini, salt, onion powder, garlic powder, white pepper, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. zucchini
2 tsp. salt
1 tsp. onion powder
1 tsp. garlic powder
1/8 tsp. white pepper
2 (10 3/4 oz.) cans chicken broth
1/2 c. water
1 1/2 c. half and half
salt and white pepper to taste
chopped chives

1
Cut ends off zucchini and slice into 1-inch pieces.
2
Place in a 6-quart saucepan.
3
Add salt, onion powder, garlic powder, white pepper, chicken broth and water.
4
Bring to a boil.
5
Cover and cook over moderate heat until tender, about 10 minutes.

260

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lb. zucchini, 2 tsp. salt, 1 tsp. onion powder, 1 tsp. garlic powder, and more.

Yes, Zippy Zucchini Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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