How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zippy Tomato-Topped Snapper?

You need 10 ingredients. The key ingredients include: 1 red snapper fillet, cut in half (3/4 pound), ¾ teaspoon lemon-pepper seasoning, ⅛ teaspoon salt, 1 -2 garlic clove, minced, and more.

Is Zippy Tomato-Topped Snapper suitable as general?

Yes, Zippy Tomato-Topped Snapper falls under the General category and is a great choice for this type of meal.

How do I store leftover Zippy Tomato-Topped Snapper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zippy Tomato-Topped Snapper Recipe

Name: Zippy Tomato-Topped Snapper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 red snapper fillet, cut in half (3/4 pound); ¾ teaspoon lemon-pepper seasoning; ⅛ teaspoon salt; 1 -2 garlic clove, minced; ½ cup diced tomatoes with green chilies; 2 tablespoons chopped onions; 2 tablespoons chopped celery; 1 tablespoon minced fresh parsley; ⅛ teaspoon celery seed; 1 -2 sliced green onion

Zippy Tomato-Topped Snapper

Eats Now Editorial Team · 59 kcal · General

Zippy Tomato-Topped Snapper – a delicious recipe with red snapper fillet, lemon-pepper seasoning, salt, garlic, tomatoes, onions. Easy to follow and perfect for any occasion.

Serves 4 General

Zippy Tomato-Topped Snapper

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