Zippy Raspberry Roast Pork Recipe

Name: Zippy Raspberry Roast Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless whole pork loin roast (3-1/2 pounds); 4 teaspoons olive oil, divided; 1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed; 1 tablespoon minced fresh sage or 1 teaspoon rubbed sage; 1 tablespoon minced fresh thyme or 1 teaspoon dried thyme; 4 garlic cloves, peeled; 1 teaspoon salt; 1/2 teaspoon pepper; 1/2 cup chopped onion; 2 teaspoons olive oil; 3 garlic cloves, minced; 4 cups fresh raspberries; 3/4 cup sugar; 1/2 cup raspberry vinegar; 2 teaspoons minced chipotle pepper in adobo sauce; 1/2 teaspoon salt

Servings: persons

1 boneless whole pork loin roast (3-1/2 pounds)
4 teaspoons olive oil, divided
1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed
1 tablespoon minced fresh sage or 1 teaspoon rubbed sage
1 tablespoon minced fresh thyme or 1 teaspoon dried thyme
4 garlic cloves, peeled
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup chopped onion
2 teaspoons olive oil
3 garlic cloves, minced
4 cups fresh raspberries
3/4 cup sugar
1/2 cup raspberry vinegar
2 teaspoons minced chipotle pepper in adobo sauce
1/2 teaspoon salt

1
In a
2
, brown roast on all sides in 3 teaspoons oil. Place on a rack in a shallow roasting pan.
3
In a food processor, combine the rosemary, sage, thyme, garlic, salt, pepper and remaining oil; cover and process until smooth. Rub over roast. Bake, uncovered, at 350u00b0 for 70 minutes.
4
Meanwhile, in a large saucepan, saute onion in oil until tender. Add garlic; cook 1 minute longer. Add the raspberries, sugar, vinegar, chipotle peppers and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until sauce is reduced to 2 cups. Press through a sieve; discard seeds.
5
Brush 2 tablespoons of sauce over pork. Bake 5-15 minutes longer or until a thermometer reads 160u00b0. Let stand for 10 minutes before slicing. Serve with remaining sauce.

560

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 boneless whole pork loin roast (3-1/2 pounds), 4 teaspoons olive oil, divided, 1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed, 1 tablespoon minced fresh sage or 1 teaspoon rubbed sage, and more.

Yes, Zippy Raspberry Roast Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zippy Raspberry Roast Pork

How did you like this recipe?

Frequently Asked Questions