Zippy Onion Relish

1. 1

   In a 2-quart saucepan combine the onions and water. Bring to boiling (this is more like sizzling since it's so little water); reduce heat.

2. 2

   Add tomato sauce, ketchup, sugar, oregano, salt, garlic salt, and red pepper.

3. 3

   Simmer, covered, about 20 minutes or until onions are just tender.

4. 4

   Serve hot or chilled. Store remaining sauce in refrigerator for up to two weeks.

* Per serving · 4 servings · Values may vary.

No additional tips available.