How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zippy Ham Salad Cucumber Snackers (Rachael Ray)?

You need 11 ingredients. The key ingredients include: 1/4 lb cooked deli ham, sliced 1/4 inch thick and finely diced, 1 celery rib, finely chopped, 2 tablespoons pimento-stuffed green olives, drained and finely chopped, 2 tablespoons flat leaf parsley, chopped, and more.

Is Zippy Ham Salad Cucumber Snackers (Rachael Ray) suitable as salads?

Yes, Zippy Ham Salad Cucumber Snackers (Rachael Ray) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Zippy Ham Salad Cucumber Snackers (Rachael Ray)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Zippy Ham Salad Cucumber Snackers (Rachael Ray)

Name: Zippy Ham Salad Cucumber Snackers (Rachael Ray)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb cooked deli ham, sliced 1/4 inch thick and finely diced; 1 celery rib, finely chopped; 2 tablespoons pimento-stuffed green olives, drained and finely chopped; 2 tablespoons flat leaf parsley, chopped; 2 tablespoons mayonnaise (just enough to bind the salad); 1 tablespoon prepared yellow mustard; 1 large dill pickle, finely chopped; 1/4 small red onion, finely chopped; 1 English cucumber (seedless); salt; fresh ground pepper

Fresh, crisp and full of flavor — this Zippy Ham Salad Cucumber Snackers (Rachael Ray) is a must-try. Made with deli ham, celery, green olives and flat …

This Zippy Ham Salad Cucumber Snackers (Rachael Ray) relies on simple, everyday ingredients such as celery rib, finely chopped, flat leaf parsley, chopped, prepared yellow mustard and english cucumber (seedless). It comes together quickly and makes 4 servings, at about 112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Zippy Ham Salad Cucumber Snackers (Rachael Ray)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions