Zippy Barbecue Sauce

Name: Zippy Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, minced; 2 Tbsp. oil; 1 (12 oz.) bottle chili sauce; 1/2 c. cider vinegar; 2 tsp. crushed rosemary or oregano; 1 tsp. salt; 1 large clove garlic, minced (optional); 1 c. dry red or white wine; 1/4 c. sugar; 2 tsp. each: Worcestershire sauce and hot pepper sauce

Eats Now Editorial Team · 180 kcal · Soups & Stews

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Zippy Barbecue Sauce – a delicious recipe with onion, oil, chili sauce, cider vinegar, rosemary, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium onion, minced
2 Tbsp. oil
1 (12 oz.) bottle chili sauce
1/2 c. cider vinegar
2 tsp. crushed rosemary or oregano
1 tsp. salt
1 large clove garlic, minced (optional)
1 c. dry red or white wine
1/4 c. sugar
2 tsp. each: Worcestershire sauce and hot pepper sauce

1
In small saucepan, saute onion and garlic in oil until tender. Stir in remaining ingredients.
2
Simmer, uncovered, stirring often until slightly thickened.
3
Turn into hot, sterilized wide-mouth bottles or jars; cover tightly.
4
Use as basting sauce for pork or beef.
5
Keeps refrigerated up to 4 weeks.

180

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 medium onion, minced, 2 Tbsp. oil, 1 (12 oz.) bottle chili sauce, 1/2 c. cider vinegar, and more.

Yes, Zippy Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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