How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zipper peas?

You need 5 ingredients. The key ingredients include: 2 lb zipper peas, 2 cup water, 1 tsp salt, 3/4 lb smoked sausage, optional, and more.

Is Zipper peas suitable as meat & poultry?

Yes, Zipper peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Zipper peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zipper peas Recipe

Name: Zipper peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb zipper peas; 2 cup water; 1 tsp salt; 3/4 lb smoked sausage, optional; 1/2 stick butter

Zipper peas – a delicious recipe with zipper peas, water, salt, sausage, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb zipper peas
2 cup water
1 tsp salt
3/4 lb smoked sausage, optional
1/2 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Zipper peas

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