Ziploc Omlettes Recipe

Name: Ziploc Omlettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Eggs,; Cheese,; Mushrooms,; green Peppers,; Jalepeno Peppers,; Ham,; Onions,; Bacon,; Tomatoes,; Anything Else!

Servings: persons

1
1. Have guests write their names on a quart size Ziploc freezer bag with permanent marker. Crack 2 egges (not more than 2)into the bag and shake to combine.
2
2. Put out a variety of ingredients such as cheese, ham, onions, hash browns, salsa, etc.
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3. Each guest adds prepared ingredients of choice to their bag and shake.
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4. Place the bags into rolling, boiling water for exactly 13 minutes. You can usually cook 6-8 omelets in a large pot.
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5. Open the bags and the omlete will roll out easily.
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6. Nice to serve with fresh fruit and coffee cake.

kcal

Calories

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Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Eggs,, Cheese,, Mushrooms,, green Peppers,, and more.

Yes, Ziploc Omlettes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ziploc Omlettes

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