How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zinfandel Glaze?

You need 4 ingredients. The key ingredients include: 1 (750-ml) bottle red Zinfandel, 2 tablespoons honey, 2 tablespoons canola oil, Kosher salt and freshly ground black pepper.

Is Zinfandel Glaze suitable as general?

Yes, Zinfandel Glaze falls under the General category and is a great choice for this type of meal.

How do I store leftover Zinfandel Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zinfandel Glaze Recipe

Name: Zinfandel Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (750-ml) bottle red Zinfandel; 2 tablespoons honey; 2 tablespoons canola oil; Kosher salt and freshly ground black pepper

Zinfandel Glaze – a delicious recipe with red Zinfandel, honey, canola oil, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (750-ml) bottle red Zinfandel
2 tablespoons honey
2 tablespoons canola oil
Kosher salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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