Zeus' Cajun Pork and Bean Stew Recipe

Name: Zeus' Cajun Pork and Bean Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs diced pork shoulder, leg; 1 large onion; 1 large green pepper; 16 ounces chopped tomatoes; 16 ounces red kidney beans (drained); 16 ounces butter beans (drained); schwartz cajun seasoning; 1 teaspoon cocoa powder; 1 teaspoon garlic granules; chili paste (sambal olek); 1 teaspoon cumin seed; olive oil; potato flakes, if required

Servings: persons

2 lbs diced pork shoulder, leg
1 large onion
1 large green pepper
16 ounces chopped tomatoes
16 ounces red kidney beans (drained)
16 ounces butter beans (drained)
schwartz cajun seasoning
1 teaspoon cocoa powder
1 teaspoon garlic granules
chili paste (sambal olek)
1 teaspoon cumin seed
olive oil
potato flakes, if required

1
Heat olive oil in a large deep saucepan.
2
Fry the pork in the Cajun seasoning, onion and garlic until brown.
3
Add the green peppers, tomatoes, butter beans, kidney beans and cumin seeds.
4
Stir on a high heat for five minutes then reduce heat to simmer, or move to a casserole dish, and continue cooking in the oven.
5
After an hour, add cocoa, then chilli to taste.
6
If required, add thickening granules or potato flakes to thicken, before serving.
7
Serve with; couscous, white rice, roast, jacket or mashed potatoes, or even crusty bread and salad... you name it!

1554

kcal

Calories

125

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lbs diced pork shoulder, leg, 1 large onion, 1 large green pepper, 16 ounces chopped tomatoes, and more.

Yes, Zeus' Cajun Pork and Bean Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zeus' Cajun Pork and Bean Stew

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