Zesty Vegetarian Sweet And Sour Meatballs Recipe

Name: Zesty Vegetarian Sweet And Sour Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 1 cup ground pecans; 5 eggs, or more if needed; 2 cups shredded Colby-Monterey Jack cheese; 1 tablespoon minced onion, or to taste; Italian seasoning, or to taste; 1 cup crushed cornflakes cereal; 1 teaspoon salt (optional); 1/4 cup vegetable oil; 1/4 cup distilled white vinegar; 1 cup ketchup; 1/4 cup grated onion; 1 (12 ounce) jar apricot jam; 1 teaspoon dried oregano

Servings: persons

cooking spray
1 cup ground pecans
5 eggs, or more if needed
2 cups shredded Colby-Monterey Jack cheese
1 tablespoon minced onion, or to taste
Italian seasoning, or to taste
1 cup crushed cornflakes cereal
1 teaspoon salt (optional)
1/4 cup vegetable oil
1/4 cup distilled white vinegar
1 cup ketchup
1/4 cup grated onion
1 (12 ounce) jar apricot jam
1 teaspoon dried oregano

1
Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch rectangular baking dish with cooking spray.
2
Mix the ground pecans, eggs, Colby-Jack cheese, minced onion, Italian seasoning, cornflake crumbs, and salt in a bowl until thoroughly combined. Add another egg if mixture isn't holding together. Shape the mixture into balls, and place into the prepared baking dish.
3
Bake in the preheated oven until browned and set, about 45 minutes.
4
Mix together the vegetable oil, vinegar, ketchup, grated onion, apricot jam, and oregano together in a bowl until smooth; pour the sauce over the baked pecan balls, and return to oven until the sauce is bubbling, 5 to 10 more minutes.

852

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: cooking spray, 1 cup ground pecans, 5 eggs, or more if needed, 2 cups shredded Colby-Monterey Jack cheese, and more.

Yes, Zesty Vegetarian Sweet And Sour Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zesty Vegetarian Sweet And Sour Meatballs

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