Try this homemade Zesty Stuffed Bell Peppers recipe the whole family will love. Made with red bell peppers, meatloaf, corn and olives. Easy step-by-step…
This Zesty Stuffed Bell Peppers relies on simple, everyday ingredients such as large red bell peppers, meatloaf mix, (11 ounce) can corn and converted rice (uncooked). It comes together quickly and makes 4 servings, at about 263 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026