How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zesty Roasted Vegetables?

You need 6 ingredients. The key ingredients include: 12 lb mushroom (button or crimini, whole), 1 (340 g) package baby carrots, 1 medium onion, peeled, cut into 1/2 inch-think wedges, 1 large bell pepper, cut into 8 strips (red, yellow or green), and more.

Is Zesty Roasted Vegetables suitable as general?

Yes, Zesty Roasted Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Zesty Roasted Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zesty Roasted Vegetables Recipe

Name: Zesty Roasted Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb mushroom (button or crimini, whole); 1 (340 g) package baby carrots; 1 medium onion, peeled, cut into 1/2 inch-think wedges; 1 large bell pepper, cut into 8 strips (red, yellow or green); ⅓ cup zesty Italian dressing; ⅓ cup parmesan cheese, grated, divided

Zesty Roasted Vegetables – a delicious recipe with mushroom, baby carrots, onion, bell pepper, Italian dressing, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 lb mushroom (button or crimini, whole)
1 (340 g) package baby carrots
1 medium onion, peeled, cut into 1/2 inch-think wedges
1 large bell pepper, cut into 8 strips (red, yellow or green)
⅓ cup zesty Italian dressing
⅓ cup parmesan cheese, grated, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
General

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Zesty Roasted Vegetables

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