How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zesty Roasted Vegetables?

You need 6 ingredients. The key ingredients include: 1/2 lb whole mushroom, 1/2 lb baby carrots, 1 medium onion, peeled, cut into 1/2-inch-thick wedges, 1 1 large green bell peppers or 1 large yellow bell pepper, cut into 8 strips, and more.

Is Zesty Roasted Vegetables suitable as general?

Yes, Zesty Roasted Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Zesty Roasted Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zesty Roasted Vegetables Recipe

Name: Zesty Roasted Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 lb whole mushroom; 1/2 lb baby carrots; 1 medium onion, peeled, cut into 1/2-inch-thick wedges; 1 1 large green bell peppers or 1 large yellow bell pepper, cut into 8 strips; 1/3 cup zesty reduced-fat Italian salad dressing; 1/3 cup grated parmesan cheese, divided

Zesty Roasted Vegetables – a delicious recipe with mushroom, baby carrots, onion, green bell peppers, zesty, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb whole mushroom
1/2 lb baby carrots
1 medium onion, peeled, cut into 1/2-inch-thick wedges
1 1 large green bell peppers or 1 large yellow bell pepper, cut into 8 strips
1/3 cup zesty reduced-fat Italian salad dressing
1/3 cup grated parmesan cheese, divided

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Quick Info

Servings
4 servings
Category
General

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Zesty Roasted Vegetables

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