Zesty Pork Chop Bake Recipe

Name: Zesty Pork Chop Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Elbow Macaroni; 4 pieces Pork Loin Or Rib Chops; 2 teaspoons Salt; 1/4 teaspoons Pepper; 1/4 cups Onion, finely chopped; 2 Tablespoons Green Pepper, Minced; 2 Tablespoons All-purpose Flour; 1 Tablespoon Brown Sugar; 1/2 cups Water; 1/2 cups Chili Sauce; 1 Tablespoon White Vinegar; 1 can Cream Style Corn (14 Oz)

Servings: persons

1 cup Elbow Macaroni
4 pieces Pork Loin Or Rib Chops
2 teaspoons Salt
1/4 teaspoons Pepper
1/4 cups Onion, finely chopped
2 Tablespoons Green Pepper, Minced
2 Tablespoons All-purpose Flour
1 Tablespoon Brown Sugar
1/2 cups Water
1/2 cups Chili Sauce
1 Tablespoon White Vinegar
1 can Cream Style Corn (14 Oz)

1
Cook macaroni to al dente and drain.
2
Set aside.
3
Preheat oven to 350.
4
Season chops with salt and pepper.
5
In a large skillet, brown chops over medium high heat.
6
Remove from skillet and set aside tent with foil.
7
Add onions and green peppers to skillet and brown lightly.
8
Stir in flour, sugar, water, chili sauce and vinegar stirring until thickened.
9
Mix in cooked macaroni and cream corn.
10
Pour into 2 quart casserole dish and arrange browned chops on top.
11
Bake, covered, at 350 degrees for 45 50 minutes or until chops are tender.

638

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup Elbow Macaroni, 4 pieces Pork Loin Or Rib Chops, 2 teaspoons Salt, 1/4 teaspoons Pepper, and more.

Yes, Zesty Pork Chop Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Zesty Pork Chop Bake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions