Buffalo Chicken Meatloaf

1. 1

   Preheat oven to 350 degrees. Spray a loaf pan with cooking spray.

2. 2

   In a bowl gently mix all your ingredients until well combined. Transfer meat mixture in loaf pan and gently press down.

3. 3

   Bake until internal temperature reaches 180 degrees, about 1 hour and 15 minutes.

4. 4

   As an option you can brush the top of the meatloaf with a little extra wing sauce when you pull it out of the oven to give it a better appearance.

* Per serving · 4 servings · Values may vary.

No additional tips available.