How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zesty Italian Veal Salad?

You need 9 ingredients. The key ingredients include: 2 veal shoulder (approx. 2-1/2 pounds) or 2 veal blade steaks, cut 3/4 inch thick (approx. 2-1/2 pounds), 1 (10 ounce) package Italian salad mix (romaine and radicchio), 1 cup plum tomato, diced, ¼ cup parmesan cheese or ¼ cup asiago cheese, freshly grated, and more.

Is Zesty Italian Veal Salad suitable as salads?

Yes, Zesty Italian Veal Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Zesty Italian Veal Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Zesty Italian Veal Salad Recipe

Name: Zesty Italian Veal Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 veal shoulder (approx. 2-1/2 pounds) or 2 veal blade steaks, cut 3/4 inch thick (approx. 2-1/2 pounds); 1 (10 ounce) package Italian salad mix (romaine and radicchio); 1 cup plum tomato, diced; ¼ cup parmesan cheese or ¼ cup asiago cheese, freshly grated; ¼ cup Italian dressing; ½ teaspoon salt; ¼ cup Italian dressing; 2 tablespoons balsamic vinegar; ¼ teaspoon pepper

Fresh, crisp and full of flavor — this Zesty Italian Veal Salad is a must-try. Made with veal shoulder, Italian salad mix, tomato and parmesan cheese. E…

This Zesty Italian Veal Salad relies on simple, everyday ingredients such as plum tomato, diced, italian dressing and salt. It comes together quickly and makes 4 servings, at about 175 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

2 veal shoulder (approx. 2-1/2 pounds) or 2 veal blade steaks, cut 3/4 inch thick (approx. 2-1/2 pounds)
1 (10 ounce) package Italian salad mix (romaine and radicchio)
1 cup plum tomato, diced
¼ cup parmesan cheese or ¼ cup asiago cheese, freshly grated
¼ cup Italian dressing
½ teaspoon salt
¼ cup Italian dressing
2 tablespoons balsamic vinegar
¼ teaspoon pepper

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Quick Info

Servings
4 servings
Calories
175 kcal
Category
Salads

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Zesty Italian Veal Salad

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