Zesty Grilled Vegetables

1. 1

   Mix oil, vinegar, juice and dressing mix in cruet or small bowl as directed on package.

2. 2

   Reserve 1/4 cup dressing; refrigerate until ready to use.

3. 3

   Pour remaining dressing over vegetables in shallow glass dish.

4. 4

   Refrigerate 1 hour to marinate, stirring after 30 min.

5. 5

   Drain vegetables; discard marinade.

6. 6

   Heat greased grill to medium-high heat.

7. 7

   Grill vegetables 8 to 10 min.

8. 8

   or until crisp-tender, turning and brushing occasionally with reserved dressing.

* Per serving · 4 servings · Values may vary.

No additional tips available.