Zesty Crock Pot Ribs

1. 1

   Combine ketchup, chili cause, molasses, lemon juice, mustard and red pepper until well blended.

2. 2

   Cut ribs into pairs and place in crock pot.

3. 3

   Pour sauce over ribs, cover with lid and cook on med to high for 6 hours or until meat is tender.

4. 4

   Place cooked ribs on the unheated rack of broiler pan.

5. 5

   Brush with sauce and broil 4 to 5 inches from heat for about 3 to 5 minutes or until desired doneness.

6. 6

   Heat any remaining sauce and pass with ribs.

* Per serving · 4 servings · Values may vary.

No additional tips available.