How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zeppole?

You need 9 ingredients. The key ingredients include: 2 whole Eggs, 1 cup Flour, 2-1/4 teaspoons Baking Powder, 1 pinch Salt, and more.

Is Zeppole suitable as general?

Yes, Zeppole falls under the General category and is a great choice for this type of meal.

How do I store leftover Zeppole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zeppole Recipe – Eats Now

Name: Zeppole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Eggs; 1 cup Flour; 2-1/4 teaspoons Baking Powder; 1 pinch Salt; 2 teaspoons Vanilla; 1/4 cups Sugar; 1 cup Ricotta; Vegetable, As Needed For Frying; Powdered Sugar For Dusting (optional)

Zeppole – a delicious recipe with Eggs, Flour, Baking Powder, Salt, Vanilla, u00bc. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 whole Eggs
1 cup Flour
2-1/4 teaspoons Baking Powder
1 pinch Salt
2 teaspoons Vanilla
1/4 cups Sugar
1 cup Ricotta
Vegetable, As Needed For Frying
Powdered Sugar For Dusting (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
388 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Zeppole

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