Yummy Salmon

1. 1

   Mix the above ingredients and set aside.

2. 2

   Place the salmon on a large piece of foil.

3. 3

   Cut up a lime into wedges and cut slits along the salmon.

4. 4

   Place the lime wedges into the slits in the salmon.

5. 5

   Pour the marinade over the salmon and squeeze some lime over the top.

6. 6

   Place whole green onions across the top of the salmon.

7. 7

   Seal the salmon in foil.

8. 8

   Bake at 350 degrees.

9. 9

   It can take anywhere from 10 to 30 minutes depending on the size of the salmon.

10. 10

    Check every 5 to 10 minutes until done.

No additional tips available.