How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguini And Clams In A White Wine Garlic Sauce?

You need 12 ingredients. The key ingredients include: 1 pound linguini fresh, 1/2 cup extra-virgin olive oil, 2 shallots sliced, 5 garlic cloves minced, and more.

Is Linguini And Clams In A White Wine Garlic Sauce suitable as seafood?

Yes, Linguini And Clams In A White Wine Garlic Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Linguini And Clams In A White Wine Garlic Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguini And Clams In A White Wine Garlic Sauce Recipe

Name: Linguini And Clams In A White Wine Garlic Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound linguini fresh; 1/2 cup extra-virgin olive oil; 2 shallots sliced; 5 garlic cloves minced; 10 1/2 pounds clams cleaned; 1/2 cup flat leaf parsley chopped; 1/2 cup dry white wine; 2 teaspoons unsalted butter; salt; fresh ground black pepper; 1 lemon zested, for garnish; 1/2 cup Parmigiano Reggiano optional

Linguini And Clams In A White Wine Garlic Sauce

Eats Now Editorial Team · 530 kcal · Seafood

Linguini And Clams In A White Wine Garlic Sauce – a delicious recipe with fresh, extra-virgin olive oil, shallots, garlic, flat leaf parsley, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Linguini And Clams In A White Wine Garlic Sauce

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