Yummy Rice Pudding

1. 1

   In a heavy medium saucepan, bring 3 cups of water to a boil. Add rice to boiling water.

2. 2

   Reduce heat.

3. 3

   Cover and cook over very low heat about 15 minutes or until rice is tender.

4. 4

   Remove from heat and strain the water off the rice in a strainer.

5. 5

   Return rice to saucepan and add the remaining ingredients.

* Per serving · 4 servings · Values may vary.

No additional tips available.