Yummy Potato Salad, Almost Healthy Recipe

Name: Yummy Potato Salad, Almost Healthy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 whole Potatoes; 1-1/2 cup Sour Cream; 1 Tablespoon Chives; 1 Tablespoon Spring Onions, Chopped; 1/2 Tablespoons Onion, finely chopped; 1/2 teaspoons Garlic, Finely Chopped; 1 Tablespoon Dill Pickles, Diced; 1/3 Tablespoons Paprika Powder; 1/2 Tablespoons Cayenne Pepper (or More); Nutmeg, To Taste; Salt And Pepper, to taste; 1 dash Milk Or Vinegar (optional); 2 whole Eggs, Boiled And Diced (optional); 2 Tablespoons Peas (optional)

Servings: persons

9 whole Potatoes
1-1/2 cup Sour Cream
1 Tablespoon Chives
1 Tablespoon Spring Onions, Chopped
1/2 Tablespoons Onion, finely chopped
1/2 teaspoons Garlic, Finely Chopped
1 Tablespoon Dill Pickles, Diced
1/3 Tablespoons Paprika Powder
1/2 Tablespoons Cayenne Pepper (or More)
Nutmeg, To Taste
Salt And Pepper, to taste
1 dash Milk Or Vinegar (optional)
2 whole Eggs, Boiled And Diced (optional)
2 Tablespoons Peas (optional)

1
Boil the potatoes in salted water, peeled or not, whichever way you prefer, until cooked but not mushy. Let cool slightly and chop them up into medium sized pieces.
2
Meanwhile, mix sour cream, chives, onions, garlic, pickles, and seasonings until dressing is creamy. You might have to add a little milk or vinegar, depending on the sour cream you're using.
3
Toss warm potatoes and dressing, carefully fold in peas and chopped eggs if you're using them, and let cool completely at room temperature so the flavors can steep through the whole thing.
4
It keeps in the fridge for at least two days and gets better every time you get it out to have another spoonful.

311

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 9 whole Potatoes, 1-1/2 cup Sour Cream, 1 Tablespoon Chives, 1 Tablespoon Spring Onions, Chopped, and more.

Yes, Yummy Potato Salad, Almost Healthy falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Yummy Potato Salad, Almost Healthy

How did you like this recipe?

Frequently Asked Questions