Yummy Pork Chili

1. 1

   Cut and wash pork.

2. 2

   Cut 5 onions into square shape (5 cuts horizontally and vertically).

3. 3

   Put pork, onions, turmeric, salt (as per your taste) and pressure cook till required.

4. 4

   Take out pork from soup and set aside.

5. 5

   In a large frying pan put 3 tablespoons oil.

6. 6

   Fry onions.

7. 7

   Put the pork and stir.

8. 8

   Put red chili powder, soya sauce, green chili sauce and pepper; keep stirring.

9. 9

   Keep adding water whenever it turns dry.

10. 10

    Cook until it turns into black.

11. 11

    Your yummy dish is ready to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.