Yummy Low Fat Brownies Recipe

Name: Yummy Low Fat Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1/3 cup Dutch-processed cocoa powder; 2 ounces bittersweet chocolate; 2 tablespoons butter; 2 tablespoons low-fat sour cream; 1 cup sugar; 2 teaspoons vanilla; 1 egg; 1 egg white; 1 tablespoon Hersheys Chocolate Syrup

Servings: persons

3/4 cup flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/3 cup Dutch-processed cocoa powder
2 ounces bittersweet chocolate
2 tablespoons butter
2 tablespoons low-fat sour cream
1 cup sugar
2 teaspoons vanilla
1 egg
1 egg white
1 tablespoon Hersheys Chocolate Syrup

1
In bowl, stir and set aside: flour, baking powder, salt and cocoa.
2
In a glass bowl: add bittersweet chocolate and butter. Melt over a pot of boiling water. Be careful not to get any water in the chocolate!
3
When melted, set aside to cool for 3-4 minutes.
4
Whisk into melted chocolate: sour cream, sugar, egg and egg white, and vanilla.
5
Fold in flour mixture.
6
Stir in Hershey's syrup.
7
Put aluminum foil on the bottom of a 8x8 baking pan. Spray with cooking spray. Pour brownie mixture into pan.
8
Bake at 350u00b0F for 20-25 minutes or until toothpick inserted in middle comes out with a few moist crumbs attached.
9
Take out of oven and let it cool for about an hour before taking out of pan to cut into squares (They mentioned if you take them out without cooling, it won't get as moist).
10
Enjoy! :).

533

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 cup flour, 1/2 teaspoon baking powder, 1/4 teaspoon salt, 1/3 cup Dutch-processed cocoa powder, and more.

Yes, Yummy Low Fat Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yummy Low Fat Brownies

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