How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yummy Lavender Fruit Salad?

You need 11 ingredients. The key ingredients include: 2 tablespoons honey or 2 tablespoons agave nectar, 3/4 teaspoon dried lavender, 1/8 teaspoon fresh ground pepper, 1 tablespoon fresh lime juice, and more.

Is Yummy Lavender Fruit Salad suitable as salads?

Yes, Yummy Lavender Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Yummy Lavender Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Yummy Lavender Fruit Salad Recipe

Name: Yummy Lavender Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons honey or 2 tablespoons agave nectar; 3/4 teaspoon dried lavender; 1/8 teaspoon fresh ground pepper; 1 tablespoon fresh lime juice; 1 peach, -sliced into 1/2-in . thick wedges; 1 nectarine, sliced into 1/2-in . thick wedges; 1 large plum, sliced into 1/2-in . thick wedges; 1 cup raspberries; 1 cup blackberry; 3/4 cup blueberries; 1 tablespoon small whole mint leaf

Fresh, crisp and full of flavor — this Yummy Lavender Fruit Salad is a must-try. Made with honey, dried lavender, fresh ground pepper and lime juice. Ea…

This Yummy Lavender Fruit Salad relies on simple, everyday ingredients such as dried lavender, fresh ground pepper, fresh lime juice and raspberries. It comes together quickly and makes 4 servings, at about 40 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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Yummy Lavender Fruit Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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