Yummy Fruit Pizza – a delicious recipe with Sugar, Cream Cheese, Strawberries, Blackberries, Raspberries, Kiwis. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
1. Preheat oven to 350 degrees F. Break up the block of sugar cookie dough and press onto an ungreased pizza pan, so that the dough covers the entire bottom of the pan evenly.
2
2. Bake sugar cookie dough for 10-12 minutes. Remove from the oven. Allow dough to cool completely.
3
3. In a large bowl, combine softened cream cheese and Cool Whip. Using a handheld mixer, beat on low speed until the topping is smooth throughout. Spread the topping over the cooled sugar cookie crust.
4
4. Arrange sliced fruit of your choice on top of the cream cheese topping. I use strawberries (sliced in half), whole blackberries, whole raspberries, and sliced kiwis. It's delicious!
5
5. Cover and chill for 1-2 hours, then cut into squares or slices and serve.
6
6. Enjoy.
389
kcal
Calories
17
g
Fat
58
g
Carbs
4
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 1 package (16 Oz. Package) Sugar Cookie Dough, 1 package (8 Oz. Package) Cream Cheese, 1 package (8 Oz. Package) Regular Cool Whip, 2 cups Sliced Strawberries (fresh Not Frozen), and more.
Yes, Yummy Fruit Pizza falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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