Yummy Crockpot Barbecue Pork

1. 1

   Place onion slices into the bottom of a large crockpot.

2. 2

   Dot roast with cloves.

3. 3

   Place roast in crockpot along with the water.

4. 4

   Cover and cook at least 8 hours (or overnight).

5. 5

   Take out roast, remove cloves from roast and shred pork.

6. 6

   Discard liquid and onions from crockpot.

7. 7

   Place shredded pork, barbecue sauce and sugar in crockpot and cover.

8. 8

   Cook at least 2 more hours.

9. 9

   Serve on toasted buns with slices of fresh onion (if desired).

* Per serving · 4 servings · Values may vary.

No additional tips available.