How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yummy Corn Pudding?

You need 7 ingredients. The key ingredients include: 1 (1 lb. 4 oz.) can cream-style corn, 1 c. milk, 2 Tbsp. sugar, 2 eggs, slightly beaten, and more.

Is Yummy Corn Pudding suitable as baking & desserts?

Yes, Yummy Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yummy Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yummy Corn Pudding Recipe

Name: Yummy Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb. 4 oz.) can cream-style corn; 1 c. milk; 2 Tbsp. sugar; 2 eggs, slightly beaten; 1 Tbsp. (heaping) flour; 1 Tbsp. butter, melted; 1 tsp. salt

Yummy Corn Pudding – a delicious recipe with cream-style, milk, sugar, eggs, flour, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (1 lb. 4 oz.) can cream-style corn
1 c. milk
2 Tbsp. sugar
2 eggs, slightly beaten
1 Tbsp. (heaping) flour
1 Tbsp. butter, melted
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
Baking & Desserts

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