Yummy, Chewy Ginger Cookies Recipe

Name: Yummy, Chewy Ginger Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup soft margarine; 1 cup granulated sugar; ½ cup molasses; 1 tablespoon ground flax seeds, mixed with; 3 tablespoons warm water; 2 cups flour; 1 teaspoon baking soda; 1 teaspoon cinnamon; 1 teaspoon ginger; 3 -5 dashes ground cloves

Servings: persons

½ cup soft margarine
1 cup granulated sugar
½ cup molasses
1 tablespoon ground flax seeds, mixed with
3 tablespoons warm water
2 cups flour
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon ginger
3 -5 dashes ground cloves

1
Preheat oven to 350F.
2
Combine sugar, flax and water mixture, margarine, and molasses and mix well.
3
Add remaining ingredients and mix well, too.
4
If its very dry (which it was for me), add some water and mix again; it took me almost 1/4 cup.
5
Shape dough into little balls, top with a bit of sugar if you'd like.
6
They'll flatten themselves out when baking.
7
Place balls on ungreased cookie sheet or oven pan.
8
Pop 'em in the oven for 8-10 minutes, remove, and put them on a plate to cool for about 10 minutes.
9
Hoard them.
10
They will be gone very, very soon.
11
:).
12
*You have to watch these very well, and every few minutes take one cookie off the pan and check the bottom, because anything with molasses will burn very easily!
13
Just keep and eye out, and yes they will be very soft when you take them out.
14
Be careful not to break them; they'll harden a bit when cooling.

436

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ½ cup soft margarine, 1 cup granulated sugar, ½ cup molasses, 1 tablespoon ground flax seeds, mixed with, and more.

Yes, Yummy, Chewy Ginger Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yummy, Chewy Ginger Cookies

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