Yummy Buffalo Chicken Pasta Recipe

Name: Yummy Buffalo Chicken Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Boneless skinless chicken breasts, cut into cubes; 3/4 packages Pasta of your choice, penne or campennelle work nicely; 1 head fresh broccoli crowns chopped; 2 each Large carrots sliced; 1/2 lb snow peas; 1/4 each Large onion thinly sliced; 3 slice bacon or turkey bacon, diced; 1 cup Ranch dressing; 1 cup Franks red hot or your favorite wing sauce; 1 cup shredded cheddar; 1 Salt and pepper to taste; 2 tbsp olive oil; 1 each Tomatoes diced

Servings: persons

1 lb Boneless skinless chicken breasts, cut into cubes
3/4 packages Pasta of your choice, penne or campennelle work nicely
1 head fresh broccoli crowns chopped
2 each Large carrots sliced
1/2 lb snow peas
1/4 each Large onion thinly sliced
3 slice bacon or turkey bacon, diced
1 cup Ranch dressing
1 cup Franks red hot or your favorite wing sauce
1 cup shredded cheddar
1 Salt and pepper to taste
2 tbsp olive oil
1 each Tomatoes diced

1
Heat large skillet, add oil and heat up.
2
Once oil is hot add chicken cubes, salt and pepper and cook until no longer pink.
3
In the meantime start boiling water for the pasta, make sure to salt the water.
4
Once chicken is cooked, remove from skillet, add bacon to skillet, and all veggies except tomatoes, salt and pepper to taste and cook until tender.
5
Water for pasta should be boiling by now; add the pasta and cook as directed on the packaging.
6
Drain and rinse pasta, add to skillet, add chicken and tomatoes to skillet as well.
7
Add hot sauce little by little until mixture is well coated and then do the same with the ranch.
8
Keep in mind that more ranch cuts the heat so if you like it spicier don't add as much ranch.
9
Heat mixture until sauces are warm.
10
Now your ready to serve.
11
Top each serving with a handful of cheese.

698

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb Boneless skinless chicken breasts, cut into cubes, 3/4 packages Pasta of your choice, penne or campennelle work nicely, 1 head fresh broccoli crowns chopped, 2 each Large carrots sliced, and more.

Yes, Yummy Buffalo Chicken Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yummy Buffalo Chicken Pasta

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