Yummy Baked Chicken Thighs In Tangy Sauce Recipe

Name: Yummy Baked Chicken Thighs In Tangy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup ketchup; 1/2 cup water; 1/3 cup apple cider vinegar; 1/4 cup butter, melted; 1 onion, chopped; 1 tablespoon paprika; 1 tablespoon white sugar; 1 tablespoon Worcestershire sauce; 1 teaspoon prepared mustard; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1 dash steak sauce (such as A.1.(R)); 3 pounds skinless chicken thighs

Servings: persons

1 cup ketchup
1/2 cup water
1/3 cup apple cider vinegar
1/4 cup butter, melted
1 onion, chopped
1 tablespoon paprika
1 tablespoon white sugar
1 tablespoon Worcestershire sauce
1 teaspoon prepared mustard
1 teaspoon salt
1/2 teaspoon ground black pepper
1 dash steak sauce (such as A.1.(R))
3 pounds skinless chicken thighs

1
Preheat oven to 300 degrees F (150 degrees C).
2
Whisk ketchup, water, vinegar, butter, onion, paprika, sugar, Worcestershire sauce, mustard, salt, pepper, and steak sauce together in a saucepan. Bring to a simmer; cook 5 minutes, stirring occasionally, for flavors to blend.
3
Spread chicken thighs in a single layer in a baking dish. Pour sauce over chicken thighs.
4
Bake chicken in the preheated oven until thighs are cooked through and sauce is bubbling, about 2 hours. An instant-read meat thermometer inserted into the thickest part of a thigh should read at least 165 degrees F (74 degrees C).

875

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup ketchup, 1/2 cup water, 1/3 cup apple cider vinegar, 1/4 cup butter, melted, and more.

Yes, Yummy Baked Chicken Thighs In Tangy Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yummy Baked Chicken Thighs In Tangy Sauce

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