Yummie's B-B-Q Shrimp Recipe

Name: Yummie's B-B-Q Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs (2.3 kg). large shrimp (uncooked)with shells on; 2 lbs (.9 kg). butter; 4 tsp (20 ml). cayenne pepper; 4 tsp (20 ml). black pepper; 2 tbsp (30 ml). chopped rosemary leaves; 1/2 cup (125 ml) worchestershire sauce; 6 oz (168 grm). beer; 5 large cloves garlic, minced; 1 medium onion, minced; 3 stalks celery, minced; 4 tbsp (60 ml). chopped parsley; 2 tsp (10 ml). lemon juice

Servings: persons

5 lbs (2.3 kg). large shrimp (uncooked)with shells on
2 lbs (.9 kg). butter
4 tsp (20 ml). cayenne pepper
4 tsp (20 ml). black pepper
2 tbsp (30 ml). chopped rosemary leaves
1/2 cup (125 ml) worchestershire sauce
6 oz (168 grm). beer
5 large cloves garlic, minced
1 medium onion, minced
3 stalks celery, minced
4 tbsp (60 ml). chopped parsley
2 tsp (10 ml). lemon juice

1
Remove shells and devein shrimp.
2
Melt a stick of butter in a large skillet.
3
Saute garlic, onions, celery,parsley, rosemary and seasoning blend for about three minutes.
4
Add the rest of the butter, the beer, worchestershire, and lemon juice and stir.
5
Dip shrimp in seasoned butter mixture.
6
Bake shrimp in 350 degree (175 C.) oven until pink - about fifteen minutes.
7
Serve in bowls and ladle lots of spicy butter sauce over shrimp.
8
Accompany with crusty french bread to soak up the yummy sauce!

2413

kcal

Calories

184

Fat

Carbs

148

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 5 lbs (2.3 kg). large shrimp (uncooked)with shells on, 2 lbs (.9 kg). butter, 4 tsp (20 ml). cayenne pepper, 4 tsp (20 ml). black pepper, and more.

Yes, Yummie's B-B-Q Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yummie's B-B-Q Shrimp

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