Yum Yum Bars

1. 1

   ["In a large bowl, mix together the softened butter, flour and powdered sugar.", "Mix only until the mixture is crumbly - if it gets to the goopy stage it will still work, but it is harder to work with.", "Press mixture into the bottom and about 1/2 inch up the sides of a 9"" X 13"" pan.", "If mixture is goopy and sticks to your hands try pressing with wet hands.", "Bake at 350 degrees for 20 minutes.", "Meanwhile, mix together the 1/2 cup melted butter, the oats, brown sugar and cinnamon.", "When the short-bread crust comes out of the oven and while it's still red-hot, spread the jam or jelly over the crust.", "Use the whole jar.", "Crumble the oat mixture evenly over the jam/jelly layer.", "Return pan to oven and bake an additional 7 to 10 minutes.", "Let cool for a half hour or so before cutting into bars."]

* Per serving · 4 servings · Values may vary.

No additional tips available.