Yuletide Toffee Squares

1. 1

   Heat oven to 400.

2. 2

   Grease 15 x 10 inch jelly roll pan.

3. 3

   Combine oats, brown sugar, butter, corn syrup, vanilla and salt; mix well.

4. 4

   Firmly press mixture into prepared pan.

5. 5

   Bake about 18 minutes or until mixture is brown and bubbly.

6. 6

   Remove from oven.

7. 7

   Immediately sprinkle chocolate morsels evenly over toffee.

8. 8

   Let stand 10 minutes.

9. 9

   Spread chocolate evenly over toffee; sprinkle with nuts.

10. 10

    Cool completely.

11. 11

    Cut into squares.

12. 12

    Store tightly covered in cool, dry place.

* Per serving · 4 servings · Values may vary.

No additional tips available.